How to make fresh ground vegetables

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  1

  Wash the carrots and cut them into water chestnut pieces.

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  2

  Wash the potatoes and cut them into small pieces.

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  3

  Put the pepper into small pieces in a large bowl.

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  4

  Cut the eggplant in half.

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  5

  Cut into small pieces.

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  6

  Soak in white vinegar for 5 minutes.

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  7

  Wash and drain.

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  8

  Heat the oil (a little more) in the pan, add the eggplant and stir-fry.

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  9

  Pour in the beans and carrots and add boiling water.

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  10

  Wash and cut the self-sown seedlings into small sections.

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  11

  Simmer over low heat.

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  12

  Add the seedlings and mix well.

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  13

  Join WeijiAdd a little salt and mix well and turn off the heat.

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  14

  Picture of finished product.