Home > Chinese cuisine > Text

How to make roasted pork with dried bamboo shoots

How to cook pork with dried bamboo shoots

  • Illustration of how to cook pork with dried bamboo shoots 1

    1.Pick the tender heads of dried bamboo shoots

  • Illustration of how to cook pork with dried bamboo shoots 2

    2.Use rice water Soak for about two days, cut into strips, and simmer on low heat for 3 hours

  • Illustration of how to cook pork with dried bamboo shoots 3

    3. Blanch the pork belly with water first After a while, wash and set aside.

  • Illustration of how to cook pork with dried bamboo shoots 4

    4.Prepare dark soy sauce and brown sugar

  • Illustration of how to cook pork with dried bamboo shoots 5

    5.The whole piece of pork belly is coated with dark soy sauce

  • Illustration of how to cook pork with dried bamboo shoots 6

    6.Open the oil pan, put the meat in and fry it. When frying, cover the pot lid to prevent the oil from exploding and causing injuries. Go to

  • Illustration of how to cook pork with dried bamboo shoots 7

    7.Put the cooked dried bamboo shoots and the oily meat together, add an appropriate amount of water and cooking wine , garlic, dark soy sauce, light soy sauce, simmer for one and a half hours, add rock sugar until the soup is thick and dry

  • Dried bamboo shoots and roasted pork Illustration of how to do it 8

    8.The delicious dried bamboo shoots and oily pork are finished